Black Sesame and Honey Ice Cream Sandwiches

Black Sesame and Honey Ice Cream Sandwiches


If you're tired of the same old ice cream flavors and crave something bold, nutty, and elegant, you're in for a treat. These Black Sesame and Honey Ice Cream Sandwiches are a modern, sophisticated spin on the classic ice cream sandwich. Combining the rich, roasted flavor of black sesame with the natural sweetness of honey, this dessert is both refreshing and indulgent — and completely unforgettable.

Whether you’re hosting a summer party or looking for a weekend dessert project, this recipe delivers creamy texture, deep flavor, and beautiful contrast all in one bite.

📝 Ingredients


For the Black Sesame Ice Cream:

  • 1 cup (240ml) whole milk

  • 2 cups (480ml) heavy cream

  • ¾ cup (150g) granulated sugar

  • 4 egg yolks

  • ⅓ cup (40g) black sesame seeds (toasted and ground into a paste)

  • 2 tbsp honey

  • 1 tsp vanilla extract

For the Honey Cookies:

  • ½ cup (115g) unsalted butter, softened

  • ⅓ cup (115g) honey

  • ¼ cup (50g) brown sugar

  • 1 large egg

  • 1 tsp vanilla extract

  • 1 ½ cups (190g) all-purpose flour

  • ½ tsp baking soda

  • ¼ tsp salt

Black Sesame and Honey Ice Cream Sandwiches


👩‍🍳 Instructions


Step 1: Make the Black Sesame Ice Cream

  1. In a saucepan, heat the milk and cream over medium heat until just starting to simmer.

  2. In a separate bowl, whisk egg yolks with sugar until pale.

  3. Slowly pour the hot milk into the egg mixture while whisking continuously.

  4. Return to the saucepan and cook gently until thickened (around 170°F or 77°C).

  5. Remove from heat and stir in black sesame paste, honey, and vanilla.

  6. Cool completely, then churn in an ice cream maker. Freeze until firm.

Step 2: Make the Honey Cookies

  1. Preheat oven to 350°F (175°C).

  2. Cream butter, honey, and brown sugar until light and fluffy.

  3. Add egg and vanilla; mix well.

  4. Whisk together flour, baking soda, and salt, then add to wet mixture.

  5. Scoop dough onto a lined baking sheet and flatten slightly.

  6. Bake for 10–12 minutes or until golden brown. Cool completely.

Step 3: Assemble the Sandwiches

  1. Scoop a generous amount of ice cream onto one cookie.

  2. Top with another cookie and press gently to sandwich.

  3. Wrap individually and freeze for at least 1 hour before serving.


💬 A Sophisticated Sweet You'll Crave Again


These Black Sesame and Honey Ice Cream Sandwiches are a flavor experience like no other. The nutty, almost smoky depth of sesame perfectly balances the golden warmth of honey, creating a dessert that’s both exotic and comforting.

Looking for more unique dessert ideas? Visit 👉 cookforme.online to discover modern recipes that surprise, satisfy, and inspire — straight from the home kitchen.


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